LEES

The Lees Macaroon bar was the original confectionery bar manufactured by Lees in 1931. John J Lees created it when trying to produce a smooth chocolate fondant bar and since then the macaroon bar has become a Scottish icon.

Lees Macaroon bar 70g

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Fondant centre covered in chocolate flavoured coating with roasted coconut and breadcrumbs

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Lees Tablet bar 60g

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Scottish tablet made to the traditional Lees recipe

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Lees Chocolate Mint bar 60g

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Mint flavoured fondant covered in dark chocolate

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Lees Jaffa Orange bar 60g

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Orange flavoured fondant covered in dark chocolate

Save 15% when you purchase 2 or more for only $1.29 each