LEES

The Lees Macaroon bar was the original confectionery bar manufactured by Lees in 1931. John J Lees created it when trying to produce a smooth chocolate fondant bar and since then the macaroon bar has become a Scottish icon.

Lees Macaroon bar 70g

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Fondant centre covered in chocolate flavoured coating with roasted coconut and breadcrumbs

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Lees Chocolate Mint bar 60g

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Mint flavoured fondant covered in dark chocolate

Save when you purchase 2 or more (TAX INCLUDED pricing) - Save 20% on full cases - inquire for case